GENERAL & ACADEMIC BRANCH - I ‘J’ SECTION

GENERAL & ACADEMIC BRANCH - I ‘J’ SECTION

  • Book type: PDF
  • Book size: n/a
  • Book Name: bscfoodtechnology.pdf
  • Source: www.universityofcalicut.info

general & academic branch - i ‘j’ section. ft5 b 09 food microbiology ii (fmii) 4 3 13 ft5 b 10 grain science and technology (gst) 4 3 ft5 b 11 technology of animal foods (taf) 4 3
FT5 B 09 Food Microbiology II (FMII) 4 3 13 FT5 B 10 Grain Science and Technology (GST) 4 3 FT5 B 11 Technology of Animal Foods (TAF) 4 3

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